Le Métro et Moi – Couscous
As some of you know, I’m fairly ‘gourmande’ (fond of food), so long as I don’t have to cook it and I have just had a culinary experience which ‘a mis en fête mes papilles’ (tickled my taste-buds). It all started on the Eurostar. As I was trying to manoeuvre a highly embarrassing number of suitcases on to […]